Is it worth it?

There was a social-distanced meeting in Rosemary's garage this morning. Rain was heaving down, but at least the thunder and lightening seems to have passed over. Still muggy, a breath of fresh air would be nice. Market meeting was to decide how we should do a re-opening. So much faff! What with perspex screen for the cashier, card reader for cashless payments, ways to clean and sterilise - so much to consider, not sure it will be worth all that effort!
Oh, and we will have to increase percentage to 12 to cover extra costs.
Thankfully, others are investigating the important stuff - all I have to do is buy cheap kitchen roll.

Now it is Friday. P bought tomatoes from Costco for me so we went to West Kirby for apples, basil etc to make tomato+basil dip. Have mint in the garden so trying to come up with something to use it. Current thinking is tomato, crab apple juice (in freezer), mint, grated root ginger. Maybe a touch of chilli for bite, maybe cucumber for coulth.

Have done a family tree for J. with just the interesting bits, going back to the foreign entertaining element on the male line. Will do a fuller one for A. Found some info on the Wallis fairground show people, in Manchester. Does link with us, just several generations back.
One day I will be able to join the dots and have everyone linked.
One day.

First stage of the tomato+basil dip simmering on the Aga. Sieve later, finish off either tomorrow or Sunday. Weather might be good tomorrow, ideal for plot.

Neck aching, taken paracetamol. Slept better last night, but night before was rubbish, only about
four and a half hours.

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